English Menu
Monday, May 19, 2025
STARTERS €5
Vegetables and potatoes creamy soup with olive oil (Vegetarian and gluten-free)
Salad with carrots, orange, cinnamon,and fresh cheese with toasted almonds (Vegetarian and gluten-free)
“Quesadilla” with ham, cheese, mushrooms and caramelized onions
Pasta “alla amatriciana” with Parmesan shavings
MAIN COURSES €6
Cod “a la llauna” with baked potatoes (Gluten-free)
Pork tenderloin with 5 peppers and vegetables (Gluten-free)
Chicken goulash with basmati rice (Gluten-free)
Homemade vegetable and Emmental lasagna (Vegetarian)
DESSERTS €4
Greek yogurt with apple compote (Gluten-free)
Crispy pastry with cream and strawberries
Fresh diced watermelon (Gluten-free)
CHECK MENU ALLERGENS HERE
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4 plates + one drink* 14€
All you can eat Buffet + one drink 19€
Menus are individual and indivisibles
*Water, soft drink, beer or glass of wine