English Menu

Wednesday, December 7, 2022

 

Starters at €4

Pasta with ragout bolognese and Parmesan shavings

Roasted carrot cream with ras el hanout and sesame oil (Vegan and gluten-free)

Homemade “coca” with tomato, mozzarella and fresh basil(Vegetarian)

Salad with roasted vegetables, Caesar sauce and fried bread (Optional vegan and optional gluten-free)

 

Main Courses at €5

Chicken Tikka Masala with Basmati Rice (Gluten Free)

Veal Milanese with Canarian Red Mojo Sauce and Potatoes

Cod au gratin with quince alioli (Gluten-free)

Homemade vegetable, legume and quinoa burger with bun, lettuce and citrus mayonnaise (Vegetarian)

 

Desserts at €3.5

Sponge with cream of carrot cake and “dulce de leche”

Greek yogurt with apple and almond compote (gluten-free)

Fresh fruit salad (gluten free)

 


 


 


 


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4 plates + one drink* 13€

All you can eat Buffet (drink not included) 16€

Menus are individual and indivisibles

*Water, soft drink, beer or glass of wine